Tuesday, August 18, 2009

sauced


I promise this will be my last homegrown heirloom tomato porn post, at least for a little while, but aren't they beautiful?


Steven's going to make the world's biggest tomato sauce batch tonight and we're going to eat some and freeze a ton.

15 comments:

  1. Gorgeous! (And I don't usually say that about produce!)

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  2. Wow! Let me know how it went. We wanted to do this, but our tomatoes got blight a few weeks ago! So many tomatoes...gone!

    Thanks for visiting my blog!

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  3. I had nightmares after reading about the blight. So tragic!

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  4. Aww man I'm so jealous! Check out my tomato harvest:

    http://witandwhistle.com/?p=84

    Pretty pitiful huh?

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  5. So yummy! Specially the orange ones.

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  6. WOW! That's amazing. Can I come over and take a few of those of your hands? They look so tasty.

    Also, nice photo styling, they looks great on that table.

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  7. Oh this looks sublime! Yumminess!

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  8. that is so awesome. yummmm, and pretty!

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  9. wow, looks great! and homemade tomato sauce sounds so delish!

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  10. A ton sounds pretty spot on, considering what you've got before you. Jeez.

    Do you can or just straight freeze your sauce? I'm dealing with a similar situation a (though, nowhere near as drastic!) and looking for good recipes/solutions.

    Happy saucing :)

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  11. wow, you grew all those! Simply gorgeous.

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