We ate boullibaise and drank rose in the port. I know it looks like he was, but that crab was not alive, crawling out the primordial soup to kick my ass. He was delicious though. (or so Steven said. I couldn't bring myself to eat him. too cute.)
(btw, I made Julie Child's bouibaise recipe for a dinner party the other night... more on that later.)
Maybe it was because we'd seen so many austere restored ancient churches and modern Corbusier buildings earlier in the trip, but I loved the cathedral with all its excessive everything.
4 comments:
Keep the photos coming! I love them and I love hearing about anything French.
Sigh, I cannot get myself to ever eat a whole crab like that. freaks me out.
Who wouldn't love more photos of France? Crazy people, that's who.
Great posting! I was excited to see this outstanding picture, it was awesome!
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Lovely! And I agree that crab is too cute.
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