On Sunday we also went to the
Ann Arbor Antiques Market and picked up these awesome mid century enameled metal bowls.
I love them and figured I use them to show off my harvest for
Daphne's Dandelions Harvest Monday posts. They bring out the orange in the carrots, don't you think?
I'm having a hard time figuring out what to do with all the radishes (and a harder time figuring out why I planted so many of them) but I'm excited about all the fennel and carrots, and even more excited about all the tomatoes that are almost ready.
14 comments:
Such pretty bowls and useful too!
What about pickling the radishes? Last year I pickled carrots and radishes together and liked them very much.
that's a great idea! Did you cut them first, or pickle them whole?
I sliced them first. If I were doing it again, I would slice them a little thicker so that they maintained the crunch a little better. If i can find it, i'll email a recipe to you.
thank you so much, that'd be great!
gusandotherthings@gmail.com
Abigail, your garden's harvest is impressive; it must be hard keeping all that watered & cared for, but it looks amazing!
O M G !!!!
This is me, green with envy regarding your harvest... WOW! In my dreams!
beautiful shots with the bowls. Mmmm.
Bowls and fresh vegetables. They just look wonderful..
I love those onions! They look beautiful.
Beautiful harvest and bowls. If you have any bunnies, they love the radish tops.
Your veggies look awesome! Congrats on a bountiful harvest! How I wish I had planted this year...but I didn't because we are moving in a bit. Enjoy!
Ah! They look SOOOO amazing!
P.S. - I saw two golden Cairn girls yesterday in the park :). Super cute!
I like the new bowls a lot, and yes, they do bring out the orange in your carrots! The rest of your harvest looks just fantastic.
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